Moyettes (Cinnamon Sugar Crusted Sweet Bread)
| Yield: | 8 Servings |
| Categories: | Mexican |
| 5 | c | Sifted all purpose flour |
| 2 | c | Sugar |
| Salt | ||
| 3 | tb | Butter OR oil |
| 1 | Active dry yeast (use 2 | |
| Packages if time is short) | ||
| 1 | c | Warm water (105 - 115?F) |
| 1 | Egg, slightly beaten | |
| 1/2 | c | Melted butter |
| 2 | ts | Ground cinnamon |
| 1 | ts | Anise extract OR |
| 1/4 | c | Aniseeds |
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