Mrs. Pettigrew's Lemon Cake
| Yield: | 8 Servings |
| Categories: | Cakes |
| 2 | Lemons | |
| 3/4 | c | Sugar |
| 8 | tb | (1 stick) soft butter |
| 2 | Large eggs, beaten | |
| 3/4 | c | Flour |
| 6 | tb | Milk |
| 3 | tb | Sugar, for topping |
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| Yield: | 8 Servings |
| Categories: | Cakes |
| 2 | Lemons | |
| 3/4 | c | Sugar |
| 8 | tb | (1 stick) soft butter |
| 2 | Large eggs, beaten | |
| 3/4 | c | Flour |
| 6 | tb | Milk |
| 3 | tb | Sugar, for topping |