Muffins, Morning Glory
Yield: | 18 Servings |
Categories: | Breads |
2 | tb | Canola oil |
1/2 | c | Nonfat yogurt |
1/2 | c | Apple juice, frozen concentrate |
1/4 | c | Pineapple juice |
1 | Whole egg white | |
1 | ts | Vanilla extract |
2 | c | Flour, all-purpose |
1/4 | c | Fructose |
2 | ts | Baking powder |
1/2 | ts | Baking soda |
1/8 | ts | Salt |
1 | cn | Crushed pineapple in juice |
1/2 | c | Carrots, grated |
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