Mulled Port Wine Jelly

Yield: 1 Servings
Categories: Condiments, Jams & Jellies, Canning
1Unblemished medium size; eating orange
8Whole cloves
1Approx. 2 1/2" cinnamon; stick; broken
6Whole allspice; slightly bruised
1 1/2cBoiling water
1 3/4ozBox powdered regular pectin*
2 1/2cGood-quality red port**
4 1/2cSugar
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