Mushroom, Bechamel, and Cheese Pizzette

Yield: 6 Servings
Categories: Pizza
1Recipe pizza dough
1lbMushrooms
2tbUnsalted butter
Salt & pepper to taste
1cBechamel sauce
1/2lbGruyere cheese;freshly grate
2tbParmesan cheese; fresh grate
2tbUnsalted butter
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