Mushroom Caps with Pesto
| Yield: | 24 Servings |
| Categories: | Condiments, Appetizers |
| 24 | Mushrooms fresh | |
| 1/2 | c | Walnuts or Pine Nuts chopped |
| 2 | c | Basil Snipped, fresh |
| 1/2 | c | Parmesan Cheese grated |
| 4 | Garlic cloves peeled | |
| 1/4 | c | Olive Oil |
| 1 | Pepper to taste |
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