Mushroom Consomme (Mf)
Yield: | 6 Servings |
Categories: | Soups, Stews |
1/2 | oz | Dried Porcini mushrooms; broken into pieces |
2 | Cloves garlic; peeled and chopped | |
1 | qt | Cold homemade chicken stock; degreased, see recipe below |
Salt and freshly ground black pepper | ||
1 | c | Cold water |
3 | Egg whites | |
Cultivated stemmed mushrooms; thinly sliced, or Enoki, for garnish | ||
Radish or other sprouts; for garnish |
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