Mussels Oregano
Yield: | 6 Servings |
Categories: | Italian, Seafood |
36 | Mussels, scrubbed and debearded | |
1/2 | c | Butter, melted |
4 | Cloves Garlic, small and minced | |
1/2 | c | Seasoned Breadcrumbs |
2 | ts | Dried oregano, crumbled |
2 | tb | Chopped fresh parsley, plus 2 T for garnish |
1 | sm | Onion, minced |
1/4 | c | Dry white wine |
1/2 | ts | Salt |
1/4 | ts | Pepper |
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