Mustard and Wine Potatoes

Yield:	6 Servings
Categories:	American, Potatoes

3	tb	Dijon mustard
1	c	Dry white wine
2	tb	Minced green onions
2	ts	Minced garlic
2	tb	Minced onion
2	ts	Paprika
1 1/2	c	Cubed red potatoes; skins on
1 1/2	c	Cubed russet potatoes; skins on