Mustikkapiiras (Blueberry Yogurt Pie)
Yield: | 8 Servings |
Categories: | Pies, Ethnic, Berries, Desserts |
CRUST | ||
1/3 | c | Butter or margarine |
1/4 | c | Sugar |
1 | Egg | |
1 | c | Unbleached white flour |
1/2 | ts | Baking powder |
FILLING | ||
2 | Eggs | |
3 | tb | Sugar |
1 | c | Plain yogurt |
3 | tb | Fresh lemon juice |
1 | ts | Pure vanilla extract |
2 | c | Blueberries, fresh or frozen |
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