"My Evil Twin" Habanero Salsa
| Yield: | 8 Servings |
| Categories: | Dips |
| 2 | tb | Olive oil |
| 1 | md | Onion; chopped |
| 1 | Green bell pepper; chopped | |
| 1 | Red bell pepper; chopped | |
| 1 | -(up to) | |
| 2 | Anaheim chili pepper; chopped | |
| 1/2 | c | Chicken broth |
| 4 | Chiles Habanero; minced | |
| 6 | md | Tomatoes; skinned & diced |
| 2 | cn | Tomatoes; diced |
| 2 | tb | Lime juice |
| 2 | tb | Lemon juice |
| 1 | ts | Dried coriander leaf |
| 1 | ts | Oregano |
| 1 | tb | Sugar or honey; optional |
| Salt and pepper; to taste | ||
| 1/4 | c | Fresh parsley; chopped |
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