Nancy's Apple Pie
Yield: | 6 Servings |
Categories: | Pies |
CRUST | ||
1 1/3 | c | All-purpose flour |
1/2 | ts | Salt |
1/2 | c | Shortening |
3 | -(up to) | |
4 | tb | Cold water |
FILLING | ||
4 | -(up to) | |
6 | Apples; peeled and sliced | |
1/2 | c | Granulated sugar (vary according to sweetness of apples) |
2 | ts | Cinnamon |
1/2 | c | Chopped walnuts |
TOPPING | ||
1 | c | All-purpose flour |
1/2 | c | Granulated sugar |
1 | Stick butter |
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