Nasi Goreng (Indonesian Fried Rice)
Yield: | 1 Servings |
Categories: | Asian, Grains |
2 | Eggs | |
4 | tb | Peanut oil |
1 | Onion; peeled and chopped | |
1 | Clove garlic; peeled and chopped | |
4 | oz | Pork; chicken or beef, diced fine |
4 | c | Cold cooked rice |
1 | tb | Hoisin sauce* |
4 | oz | Cooked small shrimp; shelled |
8 | oz | Peas; defrosted if frozen |
2 | Scallions; chopped in 1/2" pcs. | |
1/2 | tb | Chili sauce; optional |
Advertisement