Natchitoches Meat Pie
| Yield: | 8 Servings |
| Categories: | Meat |
| 2 | tb | Flour |
| 1 | tb | Shortening |
| 1/2 | lb | Ground beef |
| 1 1/2 | lb | Ground pork |
| 2 | lg | Onions; chopped |
| 6 | Green onions; chopped | |
| 3 | tb | Parsley; chopped |
| PASTRY DOUGH | ||
| 4 | c | Flour |
| 2 | Eggs | |
| 1/4 | c | Melted shortening |
| Milk | ||
| 2 | ts | Baking powder |
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