New England Clam Chowder #01
| Yield: | 6 Servings |
| Categories: | Soups |
| 3 | sl | Bacon; diced |
| 1 | md | Onion; chopped |
| 6 | tb | Flour |
| 1 1/2 | c | Non-dairy powdered creamer |
| 3 | c | Boiling water |
| 3 | cn | (7.5-oz) minced clams |
| 1 | c | Cooked potatoes; cubed |
| 2 | tb | Butter |
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| Yield: | 6 Servings |
| Categories: | Soups |
| 3 | sl | Bacon; diced |
| 1 | md | Onion; chopped |
| 6 | tb | Flour |
| 1 1/2 | c | Non-dairy powdered creamer |
| 3 | c | Boiling water |
| 3 | cn | (7.5-oz) minced clams |
| 1 | c | Cooked potatoes; cubed |
| 2 | tb | Butter |