New Year's Ever Cake
| Yield: | 2 Servings |
| Categories: | Cakes |
| 3 | c | Sifted Swan's Down Cake Flour |
| 3 | ts | Calumet Baking Powder |
| 1/2 | ts | Salt |
| 2/3 | c | Butter or other shortening |
| 2 | c | Sugar |
| 1 | c | Milk |
| 1 1/2 | ts | Vanilla |
| 6 | Egg whites, stiffly beaten | |
| Chocolate Cream Filling | ||
| Hungarian Chocolate Frosting | ||
| CHOCOLATE CREAM FILLING | ||
| 3 | Squares Baker's Unsweetened Chocolate | |
| 2 | c | Milk |
| 3/4 | c | Sugar |
| 4 | tb | Swans Down Cake Flour |
| 1/2 | ts | Salt |
| 2 | Egg yolks, slightly beaten | |
| 1 | tb | Butter |
| 1 | ts | Vanilla |
| HUNGARIAN CHOCOLATE FROSTING | ||
| 3 | Squares Baker's Unsweetened Chocolate | |
| 1 1/2 | c | Sifted confectioners' sugar |
| 2 1/2 | tb | Hot water |
| 3 | Egg yolks | |
| 4 | tb | Butter |
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