Nicholas' Roast Garlic Mashed Potatoes
Yield: | 4 Servings |
Categories: | Potatoes |
8 | To 10 garlic cloves, peeled | |
1 | c | Olive oil |
4 | Russet potatoes | |
2 | tb | Butter |
1/3 | To 1/2 cup heavy cream | |
1/4 | c | Grated Asiago cheese |
2 | tb | Grated Parmigiano-Reggiano |
Salt and pepper, to taste |
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