Ni'ihau Macadamia Nut Cream Cake
Yield: | 12 Servings |
Categories: | Cakes, Family, Hawaiian |
5 | lg | Island eggs |
2 | c | Sugar |
1 | c | Butter |
1/2 | ts | Salt |
1 1/2 | ts | Vanilla extract |
1 | ts | Baking soda |
1 | c | Buttermilk |
2 | c | All-purpose flour |
1 | c | Macadamia nuts; finely chopped |
3 | oz | Flaked coconut; fresh, if possible (up to 4) |
FROSTING | ||
1 1/2 | Sticks butter | |
12 | oz | Cream cheese |
1 1/2 | lb | Confectioner's sugar |
1 1/2 | ts | Vanilla extract |
Advertisement