Nona's Courtyard Cafe Focaccia
| Yield: | 6 Servings |
| Categories: | Breads |
| 2 | pk | Dry yeast, (1/4 ounce each) |
| 1 | c | Warm water, (100-degree) |
| 3 | c | All-purpose flour |
| 1/3 | c | Olive oil, (plus 1 tablespoon), some additional oil for pan |
| 1 | ts | Honey |
| 3/4 | ts | Salt |
| 1/4 | c | Parmesan cheese, grated |
| 1/4 | c | Cold water |
| 1 | ts | Garlic, crushed |
| 1/2 | ts | Fresh thyme, or rosemary |
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