Noodle and Beef Skillet

Yield: 6 Servings
Categories: Beef
1 1/2lbGround beef
2Onion; minced
1/2cFinely chopped green pepper
2tbButter
1/2lbMushrooms; sliced
3cBeef bouillon
3tbFlour
1/4cWater
1dsTobasco sauce
1tsSalt
Pepper
1/2tsThyme or basil
1/2lbFlat noodles; cooked
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