Noodles with Spicy Pork
| Yield: | 6 Servings |
| Categories: | Chinese, Pork |
| 1 | lb | Fresh angel hair pasta or other very fresh noodles |
| 2 | ts | Chinese sesame oil |
| 1 1/2 | lb | Very lean ground pork |
| 4 | tb | Ginger grated coarse |
| 2 | lg | Cloves minced garlic |
| 2 | ts | To 4 ts hot chili sauce with garlic |
| 4 | ts | Reduced sodium soy sauce |
| 4 | tb | Dry sherry |
| 3 | tb | Hoisin sauce |
| 1 1/2 | c | Chicken stock |
| 4 | Chopped scallions |
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