Northwestern Clam Chowder - Microwave
Yield: | 6 Servings |
Categories: | Seafood, Microwave, Soups |
AMERICAN MEASUREMENTS | ||
4 | Slices bacon | |
1 | sm | Onion; chopped |
1 | Clove garlic; minced | |
6 1/2 | oz | Can minced or chopped clams plus liquid from can (Or use 1-1/2 cups chopped cooked fresh clams) |
4 | c | Peeled, diced potatoes |
Water | ||
1 | ts | Salt |
1/4 | ts | Pepper |
1/2 | c | Half-and-half or light cream |
2 | tb | Butter |
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