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Norwegian Fiskepudding
Yield:
6 Servings
Categories:
Seafood
,
Ethnic
,
Norwegian
2
tb
Fine bread crumbs
1
c
Milk
2
tb
Cornstarch
1
c
Whipping cream
1
lb
Skinned & boned haddock
2
Eggs
1
tb
Softened unsalted butter
1
ts
Salt
1/4
ts
Freshly grated nutmeg
Pinch freshly ground white pepper
1
lb
Cooked shrimp
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