Nuoc Leo with Tamarind
Yield: | 6 Servings |
Categories: | Condiments, Vietnamese |
1 | tb | Tamarind paste |
1/2 | c | Plus 3 tablespoons water |
1 | tb | Vegetable oil |
2 | Cloves garlic, chopped | |
1/3 | c | Tuong |
1 | ts | Granulated sugar |
2 | tb | Peanut butter |
2 | tb | Roasted Peanuts |
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