Nut Loaf
| Yield: | 8 Servings |
| Categories: | Cakes |
| 2 | c | Flour |
| 2 | ts | Baking powder |
| 1/2 | c | Sugar |
| 1/2 | c | Walnuts; chopped |
| 1 | pn | Salt |
| 1 | Egg; beaten | |
| 1 | tb | Golden syrup; warmed (light karo) |
| 1 | c | Milk |
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| Yield: | 8 Servings |
| Categories: | Cakes |
| 2 | c | Flour |
| 2 | ts | Baking powder |
| 1/2 | c | Sugar |
| 1/2 | c | Walnuts; chopped |
| 1 | pn | Salt |
| 1 | Egg; beaten | |
| 1 | tb | Golden syrup; warmed (light karo) |
| 1 | c | Milk |