Nutmeg Logs #1
Yield: | 40 Servings |
Categories: | Cookies |
2 1/2 | c | All-purpose flour |
1 | ts | Nutmeg |
1/4 | ts | Salt |
1 | c | Unsalted butter; softened |
3/4 | c | Sugar |
1 | Egg | |
2 | ts | Vanilla |
FROSTING | ||
1 1/4 | c | Icing sugar |
2 | tb | Unsalted butter; softened |
2 | -(up to) | |
3 | tb | Dark rum |
Extra nutmeg |
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