Oatmeal Stout 2

Yield:	54 Servings
Categories:	Beer, Brewing

3	lb	English 2-row pale malt
3 1/3	lb	Dark extract
3	lb	Dark DME
1	lb	Steel cuts oats
2	oz	Centennial leaf hops
		(AU=11 1, total=22.2
		WHOOPS!)
1	oz	Cascade leaf hops (AU=5)
		Wyeast Irish Ale yeast
		Starter (#1084?)

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