Oceana's Salmon Burgers
| Yield: | 4 Servings |
| Categories: | Morning, American |
| 4 | Pieces flat bread; such as pita or tandoori nan bread | |
| Olive oil; enough to coat flat bread | ||
| 24 | oz | Certified Quality Bay of Fundy Salmon; skin removed and finely chopped by hand |
| 1 | c | Red and green bell peppers; seeded and diced |
| 1/4 | c | Scallions; chopped |
| 1/4 | c | Heavy cream |
| 2 | ts | Tabasco |
| 2 | ts | Kosher salt |
| Freshly ground black pepper; to taste | ||
| 2 | Egg whites; firmly whipped to soft peaks | |
| 1 | tb | Canola oil |
| 2 | ts | Butter |
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