Old-Fashioned Cornbread

Yield: 12 Servings
Categories: American, Holiday, Side dishes, Breads
1cSifted flour
3tsBaking powder
1/2tsSalt
1cYellow cornmeal
1cMilk
2Eggs; beaten
1/4cHoney ; or maple syrup
1/4cButter; melted or bacon dri
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