Old Fashion German Cheesecake
Yield: | 8 Servings |
Categories: | Cheesecakes, Desserts |
16 | oz | Cream cheese |
1/2 | c | Margarine -- melted |
1 | pk | Cottage cheese, sm curd |
1 | pt | Sour cream |
1 1/2 | c | Sugar |
3/4 | c | Graham cracker crumbs |
4 | Eggs -- slightly beaten | |
1 | tb | Sugar |
1 | ts | Vanilla |
2 | tb | Butter -- melted |
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