Olive and Onion Salad
Yield: | 10 Servings |
Categories: | Italian, Salads |
1 | lb | Large green olives, pitted slightly smashed |
2 | md | Carrots, cut diagonally |
2 | c | Cauliflower, florets |
3 | Garlic cloves, chopped | |
1 | tb | Vinegar |
2 | tb | Olive oil |
3 | tb | Capers |
4 | Pepperoncini | |
1 | c | Celery |
3 | md | Onions, sliced |
1 | Red pepper, seeded, sliced | |
1 | ts | Oregano |
Pepper |
Advertisement