Olive Garden Heart Healthy Chicken/pasta
Yield: | 4 Servings |
Categories: | Pasta, Poultry, Vegetables |
-WALDINE VAN GEFFEN VGHC42A----- | ||
8 | oz | Fresh pasta shells -- or |
6 | oz | Dry pasta shells |
1 1/4 | lb | Fresh spinach |
1 | lb | Chicken breast; boned, |
Skinned -- grilled, cut1" | ||
4 | md | Cloves garlic-chopped fine |
1 | ts | Olive oil -- or Vegetable spray |
1 | c | Chicken broth |
1/2 | ts | Nutmeg or mace |
Salt and pepper | ||
1/2 | c | Parmesan -- grated |
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