One-Dish Spaghetti (For 2)

Yield:	6 Servings
Categories:	Italian, Hamburger, Pasta, Beef

1/4	lb	Ground beef
1	tb	Chopped onion
1	cn	(8 oz.) Italian seasoned tomato sauce
1/4	c	Water
2 1/2	oz	Spaghetti, broken (about 1/2 cup)
		Parmesan cheese