Onion Focaccia

Yield:	1 Servings
Categories:	Italian, Breads

1	tb	Dry yeast
1	c	Warm water
4	c	Wholewheat flour
6	tb	Olive oil
1	ts	Salt
1	lb	Bermuda onions, thinly
DIVIDER		-- sliced
		Freshly ground black pepper
		Cornmeal

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