Onion Quiche
| Yield: | 6 Servings |
| Categories: | Eggs |
| 1 | Frozen pie crust | |
| 3 | lg | Thinly sliced 1015 or vidalia onions |
| 4 | tb | Butter |
| 1/2 | ts | Salt |
| 1/4 | ts | White pepper |
| 5 | Eggs | |
| 1/2 | c | Cream |
| 3/4 | lb | Swiss cheese |
| 1 | pn | Nutmeg; if desired |
| Fresh dill weed |
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| Yield: | 6 Servings |
| Categories: | Eggs |
| 1 | Frozen pie crust | |
| 3 | lg | Thinly sliced 1015 or vidalia onions |
| 4 | tb | Butter |
| 1/2 | ts | Salt |
| 1/4 | ts | White pepper |
| 5 | Eggs | |
| 1/2 | c | Cream |
| 3/4 | lb | Swiss cheese |
| 1 | pn | Nutmeg; if desired |
| Fresh dill weed |