Onion Soup

Yield:	4 Servings
Categories:	Soups, Onions

4	lg	Onions
1	tb	Butter
1	tb	Oil
1	tb	Sugar
2	tb	Flour
6	c	Beef broth; (2 cans Campbell's beef bouillon
1/4	c	White wine
		Salt & pepper to taste
		Mozzarella cheese
		French bread or croutons