Onion Tart (Zwiebelkuchen)

Yield:	8 Servings
Categories:	Pies, German, Desserts

1/2	c	Plus 1 tb butter
1 3/4	c	All purpose flour
1		Egg
4	tb	Half and half (milk & cream)
		Salt
4	md	Onions
4		Bacon slices, diced
1/2	c	Whipping cream (be generous)
2		Eggs
		Salt and pepper

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