Open-Faced Crab Sandwich
Yield: | 6 Servings |
Categories: | Seafood, Main Dishes, Sandwiches, Vegetables, Cheese |
16 | oz | Cream Cheese; 2 Pks |
1/2 | c | Ginger Ale |
2 | tb | Onion; Grated |
2 | tb | Worcestershire Sauce |
13 | oz | Crab; 2 Cns |
6 | English Muffins | |
24 | oz | Cheddar; Md. Sliced, * |
12 | Tomato Slices |
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