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Orange Baked Snapper
Yield:
4 Servings
Categories:
Fish
,
Seafood
4
4 oz. red snapper fillets --
About 3/4" thick *
Vegetable cooking spray
1 1/4
c
Unsweetened orange juice --
Divided
1/4
ts
Ground cloves -- divided
2
ts
Cornstarch
2
md
Oranged, peeled -- seeded
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