Orange Cappuccino Cheesecake
Yield: | 1 Servings |
Categories: | Cheesecakes, Desserts |
-ROSE RAY DSJN00A- | ||
1 1/2 | c | Nuts; finely chopped |
1 | c | Plus 2 tbs sugar; divided |
3 | tb | Butter; melted |
32 | oz | Cream cheese; melted |
3 | tb | Flour; all purpose |
4 | Eggs | |
1 | c | Sour cream |
1 | tb | Instant coffee powder |
1/4 | ts | Cinnamon |
1/4 | c | Orange juice |
1 | ts | Orange peel; grated |
Cinnamon sugar, whipped cream and orange zest for garnish |
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