Oriental-Style Seafood Salad
Yield: | 4 Servings |
Categories: | Salad, Shellfish, Rice |
1 | c | Brown rice |
1 | md | Onion -- chopped |
1/2 | c | Plain lowfat yogurt |
3 | tb | Cold water |
1 1/2 | tb | Low sodium soy sauce |
3/4 | ts | Garlic powder |
1/4 | ts | Pepper |
3/4 | ts | Ginger |
2 | c | Cooked shrimp |
1 1/2 | c | Green beans -- cut |
1 | c | Bean sprouts |
1 | c | Red and green bell peppers |
Chopped |
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