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Oriental Style Flank Steak
Yield:
6 Servings
Categories:
Beef
,
Oriental
1 1/2
lb
Flank steak
1/4
c
Green onion slices
2
tb
Sesame seeds,toasted
3/4
c
Barbecue sauce
1
cl
Garlic,minced
1/4
c
Soy sauce
1/4
ts
Ground ginger
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