Original Key Lime Pie

Yield:	8 Servings
Categories:	Pies, American, Fruits, Desserts

1		Unflavored gelatin
1/4	c	Water
2/3	c	Sugar; divided
1/2	c	Key lime juice
1/4	ts	Salt
2	ts	Grated lime rind
4		Eggs; separated
		9" baked pastry shell

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