Oven Fried Pork Chops
| Yield: | 4 Servings |
| Categories: | Pork, Main Dishes |
| 4 | Pork Loin Chops; Cut 3/4 Inch Thick | |
| 2 | tb | Butter Or Margarine; Melted |
| 1 | Egg; Beaten | |
| 2 | tb | Milk |
| 1/4 | ts | Pepper |
| 1 | c | Herb-Seasoned Or Corn Bread Stuffing Mix; Crushed |
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| Yield: | 4 Servings |
| Categories: | Pork, Main Dishes |
| 4 | Pork Loin Chops; Cut 3/4 Inch Thick | |
| 2 | tb | Butter Or Margarine; Melted |
| 1 | Egg; Beaten | |
| 2 | tb | Milk |
| 1/4 | ts | Pepper |
| 1 | c | Herb-Seasoned Or Corn Bread Stuffing Mix; Crushed |