Overnight Hashed Brown Potatoe Casserole
Yield: | 8 Servings |
Categories: | Casseroles, Vegetables |
2 | lb | Frozen hashed brown potatoes |
1/4 | lb | Butter |
1 | pt | Sour cream |
1 | cn | Mushroom soup |
8 | oz | Chedder cheese; shredded |
1 | Onion; grated | |
3/4 | c | Milk* (optional) |
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