Oyi Namul [Cucumber Salad]

Yield:	6 Servings
Categories:	Korean, Asian

2	lg	Green cucumbers
3	ts	Coarse Salt
1	c	Water
2	tb	Mild vinegar
1	ts	Sugar
1/4	ts	Cayenne pepper
1		Clove garlic, minced
1		Spring onion, minced
3	ts	Sesame seeds, toasted & crushed