Paella Deluxe

Yield:	8 Servings
Categories:	Poultry, Ethnic

4	lb	Chicken -- cut into pieces
1/4	c	Olive oil
1/2	c	Chopped onions
2		Garlic cloves
3	tb	Margarine
2	c	Rice
1	pn	Saffron
4	c	Chicken broth
2	c	Green peas
1	lb	Cooked shrimp
1	c	Chopped ham
1		Italian sausage -- sliced
24		Cherrystone clams -- in
		Shells

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