Paella in a Pot
Yield: | 7 Servings |
Categories: | Entrees, Main Dishes |
2 1/2 | lb | Frying chicken -- cut up |
2 | Carrots -- cut into sticks | |
2 | Onions -- cut in eighths | |
13 3/4 | oz | Can chicken broth |
1 | Clove garlic -- minced | |
2 | tb | Pimiento -- chopped |
1/2 | ts | Salt |
1/4 | ts | Ground oregano |
ts | Saffron powder - 1/16 tsp. | |
2 | c | Cooked rice |
1/2 | lb | Raw shrimp -- shelled |
12 | sm | Clams -- in shells |
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