Pan-Fried Marinated Fish Steaks
Yield: | 4 Servings |
Categories: | Fish |
1 | (2-lb) fish | |
2 | tb | Sherry |
3/4 | ts | Salt |
2 | Cloves garlic | |
1 | Or | |
2 | sl | Fresh ginger root |
4 | Scallion stalks | |
1 | tb | Vinegar |
3 | -(up to) | |
4 | tb | Oil or lard |
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Yield: | 4 Servings |
Categories: | Fish |
1 | (2-lb) fish | |
2 | tb | Sherry |
3/4 | ts | Salt |
2 | Cloves garlic | |
1 | Or | |
2 | sl | Fresh ginger root |
4 | Scallion stalks | |
1 | tb | Vinegar |
3 | -(up to) | |
4 | tb | Oil or lard |