Pantry Bean Salad
Yield: | 16 Servings |
Categories: | Salad |
1 | cn | (16-oz) cut green beans |
1 | cn | (16-oz) wax beans |
1 | cn | (16-oz) Leseuer early peas |
1 | cn | (16-oz) white corn |
1 | cn | (16-oz) bean sprouts (find them canned in the oriental section of regular supermarket) |
1 | Stalk celery; minced | |
sm | Amount onion; minced | |
1/2 | c | Salad oil |
1/2 | c | Vinegar |
1/4 | c | Sugar |
1 | ts | Salt |
Pepper to taste |
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